How to Ensure a Delightful Look for Your Garden in Every Season?
Gardening is indeed an awesome hobby because it not only keeps you busy, but also offers you a chance to stay near the nature which elevates your mood.
Image Courtesy: amico.com.au
You can do plenty of things to make your garden look good. You should just know when to do what. Here some knowledge of seasonal gardening can help you so that your garden can look delightful in all seasons.
Experts from https://amico.com.au/gardening-services-beaconsfield/ share here tips on what to do in your garden in every season.
Spring brings new foliage, flowers and growth. It’s the right season for gardeners to work with energy in the garden and enjoy the freshness of the season.
You should grow flowering annuals like petunia, French marigold, zinnia, alyssum, salvia and portulaca, drought-resistant perennials like statice, scabiosa and geranium, and evergreen and deciduous trees and shrubs.
You can also grow vegetables and herbs like basil, beet, bok choy, lettuce, dill, zucchini, coriander, parsley and Vietnamese mint.
Early spring is the right time to fertilise whole garden, including lawns, to ensure healthy, sturdy plants all through the growing season. Use granular plant food and hose-on liquid fertiliser.
Lightly trim camellias to promote bushiness. Also prune trees that bloom in late winter/early spring. Remove dead blossoms from Spring Bulbs, but let leaves fall off naturally.
Summer is a season of anxiety for Australian gardeners regarding whether it would be terribly hot and dry or there would be torrential rains to create havoc.
Typically summer is the season for outdoors, picnicking and vacations. However, if you have a garden, you have to do some work there to help it survive.
Although it’s good to plant new flowers and vegetables in early summer, avoid planting them in the day’s heat.
Plant them as early in summer as you can because once the temperature starts reaching 30 degrees C, tender seedlings and bulbs cannot bear the heat.
Plant flowering bulbs like stembergia, autumn crocus and belladonna lilies, and plants like impatiens, zinnia, torenia and sunflower, and vegetables like pumpkin, lettuce, cucumber, sweet corn and tomatoes.
Use controlled release fertilisers – granular as well as liquids.
Trim every green shrubs and trees, prune azaleas and camellias lightly in early summer where required, lightly trim hedges often and deadhead all summer annuals and perennials.
Image Courtesy: amico.com.au
Gardeners as well as gardens love the season change from summer to autumn because there is reduction in the sun’s intensity, tropical storms as well as hot, dry winds, and days become mild and it’s the perfect time to harvest the last of summer vegetables.
Since the soil is still warm, you can very well plant winter and early spring flowers and vegetables though it’s autumn.
Plant flowering bulbs like jonquil, daffodil, anemone, hyacinth, tulip, ranunculus and muscari, plants like primula, cineraria, polyanthus and viola, and Australian natives like lillypilly, banksia, bottlebrush, grevillea.
Also you can plant vegetables like onion, lettuce, spinach, cabbage, broccoli, pak choy, cauliflower and broad bean.
Adding fertilisers in summer will help plant recover from the summer’s harshness and make them strong to survive the winter’s chill.
Use fertilisers designed particularly for acid-loving plants for rhododendrons, magnolias, pieris, camellias and daphnes. Use controlled release fertilisers for the entire garden.
Prune or deadhead roses, pelargoniums and fuchsias by around two-thirds. Also trim herbaceous perennials.
Winter brings short days, chilly nights, lashing rain and biting winds. North of Australia experience mild to warm days in winter while south has only a few days for gardening. But there is a lot to do in your garden to keep warm.
According to the expert landscaping services Sydney like Amico, winter is right for planting bare-rooted shrubs and trees while they are dormant. Plant bare-root roses and deciduous shrubs and trees, seedlings of cineraria, pansy, Iceland poppy, viola and calendula, and vegetables like carrot, sweet potato, kohlrabi and cabbage.
Although most part of your garden will be asleep in winter, annuals, bulbs and vegetables will benefit from infrequent fertilizing.
Keep fertilising all bulbs after completion of flowering. While planting bare-rooted trees and shrubs, add controlled release food to the holes.
Winter is right for pruning most plants, barring those giving spring blossoms. Prune after they finish flowering.
Use these tips to ensure a delightful look of your garden for the entire year.